Clarendon Hills Kangarilla Grenache 2003 750ml

Region: McLaren Vale(Kangarilla)

Varietal: 100% Grenache

Winemaking: Low yielding, dry grown vines planted in 1945 are hand picked thereby culturing whole berry, wild yeast fermentation. This increases the retention of the grape’s varietal essence and minimises bitter tannin extract. All pressings are returned to the barrel and bottled onsite without fining or filtration.

Maturation:  18 months, within a hierarchy of 1-5 year old tightly grained French Oak. Barrels are finally hand selected by winemaking team.

Alcohol: 14.5%

Score: 94   Robert Parker.